
English name :Bitter Melon
-Used to treat diabetes,this herbal plant is belongs to the family of Cucurbitaceae. and it has a leave shaped like a heart which are 5 to 10 centimeter in diameter.The bitter taste of the ampalaya had also been the distinguish from the rest of the medicinal value, due to the presence of a substance known as momorcidin. Aside from Ampalaya's medicinal value, it is good source of vitamins A, B and C, iron, folic acid, phosphorous and calcium.And ampalaya also helps treat skin diseases and cough.
Its herbal value extends to increasing the sterility of women, in parasiticide, antipyretic, and has purgative functions, as well. Note: In large dozes, pure Ampalaya juice can be a purgative and abortifacient.
Herbal Benefits of Ampalaya:
- Antibacterial and antipyretic
- It relives headaches
- Disinfects and heals wounds & burns
- Enhances immune system to fight infection
- Lowering blood sugar levels
- Treatment of intestinal worms, diarrhea
- Lowering blood pressure
- Used as a cough & fever remedy
Preparation & Use of Ampalaya:
- For coughs, fever, worms, diarrhea, diabetes, juice the Ampalaya leaves and drink a spoonful daily.
- For headaches wounds, burns and skin diseases, apply warmed leaves to afflicted area.
- For other ailments, the fruit and leaves can both be juiced and taken orally.
- Powdered leaves, and the root decoction, may be used as stringent and applied to treat hemorrhoids.
- Internal parasites are proven to be expelled when the ampalaya juice, made from its leaves, is extracted. The ampalaya juice, and grounded seeds is to be taken one spoonful thrice a day, which also treats diarrhea, dysentery, and chronic colitic